




25cl can
An aperitif inspired by the south of France
A delicate aromatic balance between the sweetness of pear, the spicy notes of star anise and the acidity of verjuice.
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Aromatic profile
Drink and serve chilled and without moderation.
Ingredients
1.5 glasses
- carbonated water
- verjuice
- pear concentrate
- organic lemon balm infusion
- organic lemon juice
- extracts of organic star anise, black pepper, sage
- natural fennel flavor

How to taste Pear & Anise
- When ? Let's eat! Its tangy and spicy notes bring freshness and depth
- How ? linking each dish without dominating the flavors - from starter to dessert.
- With ? Served chilled in a wine or cocktail glass
- and Rewards accompanied by a lemon zest or a thin slice of dried pear.

Pear & Anise
Your opinions
Alcohol: what are the benefits of taking a break?
an improvement in overall well-being: energy, restful sleep, concentration, cognitive & physical performance

3 days
The body begins to eliminate accumulated alcohol and toxins. Sleep becomes more restorative and the body's hydration improves, revealing a radiant complexion.

3 weeks
Digestion is regulated, inflammation decreases, mood is positive and more stable, and concentration is increased.

3 months
The liver detoxifies and the immune system is strengthened. Energy and mental clarity return, and the feeling of well-being is overall.

Toast differently! All the conviviality, without the excesses.
4x
0g
100 %
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